I have lots of recipes and I enjoy trying new recipes but I only keep the ones my family approves of. I decided one day to put my recipes where they are more organized and I can access them anywhere. I don't have fun pictures to go along with the recipes and hopefully one day I will, but between dancing around our dog and 3 small children, I only have time to cook and then get the food on the table.

Many of my recipes have come from amazing friends and family that where nice enough to share, and I have given them props for it. So if you find something you like please just give props to the appropriate person.



Thursday, July 28, 2011

Brown Bread

This bread is excellent for someone on a diet because it is very nutritious. You can bake the bread in small loves and freeze the ones that you don’t use right away.

2 Tbls. Yeast in ½ Cup water
3 Cups hot tap water
7 Cups Whole-wheat flour
2 Tbls. Salt
2/3-Cup Oil
2/3-Cup Honey

Add yeast and 6 more cups whole wheat flour. Mix in Mixer 10 minutes. Mold in Pans. Let rise 20 minutes. Bake at 350 degrees for 40 minutes.

Courtesy of: Jeanette Rekow
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