I have lots of recipes and I enjoy trying new recipes but I only keep the ones my family approves of. I decided one day to put my recipes where they are more organized and I can access them anywhere. I don't have fun pictures to go along with the recipes and hopefully one day I will, but between dancing around our dog and 3 small children, I only have time to cook and then get the food on the table.

Many of my recipes have come from amazing friends and family that where nice enough to share, and I have given them props for it. So if you find something you like please just give props to the appropriate person.



Thursday, July 28, 2011

Apple Crisp

Ingredients:
8 cups sliced peeled tart apples (8 medium)
¾ cup sugar
½ teaspoon ground cinnamon
1/8 teaspoon salt

Topping:
½ cup quick-cooking oats
½ cup all-purpose flour
½ cup packed brown sugar
1/4 teaspoon baking powder
1/8 teaspoon baking soda
3 tablespoons cold butter or margarine
Vanilla ice cream, optional

Directions:
In a large bowl, toss the first four ingredients.
Pour into a greased 8-in. square baking dish.
In a bowl, combine oats, flour, brown sugar, baking powder and baking soda.
Cut in butter until mixture resembles coarse crumbs.
Sprinkle over apple mixture.
Bake at 350 degrees for 50-60 minutes or until apples are tender and topping is golden.
Serve warm with ice cream if desired.
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)