I have lots of recipes and I enjoy trying new recipes but I only keep the ones my family approves of. I decided one day to put my recipes where they are more organized and I can access them anywhere. I don't have fun pictures to go along with the recipes and hopefully one day I will, but between dancing around our dog and 3 small children, I only have time to cook and then get the food on the table.

Many of my recipes have come from amazing friends and family that where nice enough to share, and I have given them props for it. So if you find something you like please just give props to the appropriate person.




Monday, May 16, 2011

Snowball Cookies

These are amazing...I could eat them all myself.

2 Cups All-Purpose Flour
2 Cups Finely Chopped Pecans
1/4 Cup Granulated Sugar
1 Cup Softened Butter (1/2 LB) DO NOT MELT!
1 Tsp Vanilla
Powdered Sugar - For Rolling.

Directions:
Pre-Heat Oven to 325 Degrees.
In Large Mixing Bowl Combine - Flour, Pecans, Granulated Sugar, Butter, and Vanilla.
Mix @ LOW Speed, Scraping Bowl Often Until Well Mixed (3-4 Minutes).
Shape Rounded Teaspoonfuls Of Dough Into Well Rounded 1 Inch Balls.
Place On Ungreased Cookie Sheets.
Bake For 18-25 Minutes, Or Until Very Lightly Browned.
Remove Immediately And Roll In Powdered Sugar While Cookies Are Still Hot.
Place On Cooling Racks.
Roll In Powdered Sugar Again Once Cooled.
Makes About 3 Dozen! Make a Double Batch! They will go FAST!!!!

Courtesy of http://cookeatshare.com/recipes/snowball-cookies-538064

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